Chinese Pepper Chicken Recipe

• 3 Tbsp. vegetable oil
• 1 Tbsp. soy sauce
• 1 x clove garlic, chopped
• 1 x 1/2" ginger root slice, minced
• 1 tsp cornstarch
• 3 x boneless skinless chicken breasts, cut in 1/2" strips
• 2 x bell peppers, sliced
• 3 x celery stalks, sliced
• 1/3 c. green onions, minced
• 3/4 c. water
• 1/2 tsp sugar
• 2 Tbsp. soy sauce
• 2 tsp cornstarch
• 1 tsp sesame oil
• 1 Tbsp. rice wine

Directions