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Add a photoI tried this recipe a few times I loved it every time.
Ingredients
- 1 pkg large tortillas
- 2 lbs lean ground beef
- 1 can refried beans
- 1 can Campbell's fiesta nacho cheese soup
- sour cream
- shredded cheese
- pico de galo
Directions
- cook ground beef until brown. drain grease, rinse with hot water. Preheat a deep pot of canola oil, in a food processor or bowl combine beef, refried beans, and nacho cheese soup. Take each tortilla and put about 4 tbsp of the beef mixture roll it up and pin it shut with a toothpick. when oil is hot enough to deep fry, place them one at a time in the oil cook long enough to just brown the outside of the tortilla until it is light golden brown. Take out and drain on paper towels. when they are all done serve hot top with sour cream, pico and cheese.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 316g | |
| Recipe makes 6 servings | |
| Calories 511 | |
| Calories from Fat 275 | 54% |
| Total Fat 30.58g | 38% |
| Saturated Fat 12.13g | 49% |
| Trans Fat 1.44g | |
| Cholesterol 114mg | 38% |
| Sodium 986mg | 41% |
| Potassium 715mg | 20% |
| Total Carbs 22.05g | 6% |
| Dietary Fiber 4.8g | 16% |
| Sugars 1.74g | 1% |
| Protein 35.79g | 57% |
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