Chicken Shawarma with garlic sauce Recipe

This juicy, tender Grilled Chicken Shawarma is wonderful on its own, in wraps, sliced thin in sandwiches and it’s super delicious in Ingredients2 lb chicken thigh, skinless and bonelessFor marinade2 garlic cloves, minced1 Tbsp ground coriander1 Tbsp ground cumin1 Tbsp ground cardamon1 tsp ground cayenne pepper2 tsp smoked paprika1.5 tsp saltblack pepper2 Tbsp lemon juice3 Tbsp olive oilFor the Garlic 1 head garlic, peeled and crushed1/4 cup Olive oil1/2 lemon, juiced1/4 teaspoon salt1/2 cup plain DirectionsCombine the marinade ingredients in a large ziplock bag.Clean chicken and pat dry, then add to bag, making sure each piece is well coated. Refrigerate for overnight in the fridge.Prepare the garlic sauce, cover and…