Print
Email
 |
Ingredients
- 1 pound ground pork salt and pepper Glaze
- 3 Tbls soy sauce (low-sodium) 2 Tbls honey 2 Tbls ketchup 2 Tbls brown sugar 1 Tbls hoisin sauce ½ tsp 5-spice Slaw
- 1 cup cole slaw mix 3 Tbls cilantro, finely chopped 1 Tbls hoisin sauce 1 lime, juiced salt and pepper Instructions
View Full Recipe at Dinners, Dishes and Desserts
Toolbox
Add the recipe to which day?
Adding to Planner
Advertisement
Advertisement
Leave a review or comment
Leave a review
Sign Up — Free Membership it's free!
Recently featured in
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
Or connect via:
.%20%20I%20remember%20liking%20it,%20but%20thinking%20it%20needed%20a%20little%20something.%20%20So%20I%20thought%20these%20pork%20burgers%20was%20a%20great%20time%20to%20revisit%20it.%20%20Plus,%20I%20have%20never%20made%20a%20pork%20burger%20before.%3C/p%3E%3Cp%3EI%20am%20so%20glad%20that%20I%20made%20these%20pork%20burgers.%20%20I%20am%20going%20to%20have%20to%20make%20more%20burgers%20with%20pork,%20because%20they%20were%20just%20so%20flavorful.%20%20The%20meat%20only%20has%20salt%20and%20pepper%20to%20season%20it,%20all%20of%20the%20rest%20of%20the%20flavor%20comes%20from%20the%20glaze%20and%20the%20slaw%20topping.%20%20The%20glaze%20makes%20more%20than%20you%20need%20(unless%20you%20use%20a%20LOT),%20but%20the%20leftovers%20are%20great%20on%20chicken%20breasts%20the%20next%20day,%20or%20pork%20chops,%20or%20even%20some%20grilled%20shrimp.%20%20Chinese%205%20spice%20is%20one%20of%20my%20favorite%20seasonings,%20and%20the%20flavor%20sure%20does%20come%20up%20in%20the%20glaze!%20%20If%20you%20need%20other%20uses%20for%20it,%20check%20out%20my%205-spice%20pork%20lo%20mein%20(one%20of%20our%20favorites).%20%20%20%20My%209%20year%20old%20was%20a%20little%20hesitant%20on%20the%20glaze%20at%20first,%20but%20in%20the%20end%20he%20was%20dipping%20his%20pork%20burger%20in%20more%20of%20it,%20he%20loved%20it%20so%20much!%3C/p%3E%3Cp%3EChar%20Siu%20Pork%20Burgers%3C/p%3E%3Cp%3EServes:%204%20Prep%20time:%2010%20mins%20Cook%20time:%2010%20mins%20Total%20time:%2020%20mins%20%20%20%20%20A%20classic%20Asian%20favorite%20with%20a%20twist%20-%20turned%20into%20a%20burger!%20%20Ingredients%20Burgers%3C/p%3E%3Cp%3EPreheat%20grill%20to%20medium%20high%20heat.%20Season%20pork%20with%20salt%20and%20pepper.%20Mix,%20and%20form%20into%204%20patties.%20In%20a%20small%20saucepan%20combine%20all%20of%20the%20ingredients%20for%20the%20glaze.%20Heat%20over%20low%20heat.%20Grill%20the%20pork%20patties%20for%20about%205-6%20minutes%20each,%20until%20fully%20cooked%20through.%20Meanwhile%20combine%20make%20the%20slaw.%20In%20a%20bowl%20combine%20hoisin%20sauce%20and%20lime%20juice.%20Toss%20with%20cabbage%20and%20cilantro.%20Season%20with%20salt%20and%20pepper%20to%20taste.%20Toast%204%20hamburger%20buns%20if%20desired.%20To%20serve%20place%20cooked%20pork%20burgers%20on%20a%20bun.%20Spoon%20over%20glaze%20and%20top%20with%20slaw.%20Serve%20immediately%20%203.2.2708%3C/p%3E){kind=link}