Home » Recipes » Cardamom scented marzipan rolls
Print recipe Print Email recipe Email

Cardamom scented marzipan rolls Recipe

by
Cardamom scented marzipan rolls
click to rate
1 vote | 473 views
0 reviews | 0 comments
 

Ingredients

  • 375g (3 cups) bread or all-purpose (plain) flour, plus extra as needed
  • 1 tbsp instant dry yeast
  • 50g (1/4 cup) granulated sugar
  • 1/4 tsp salt
  • 1 tsp ground cardamom
  • 250ml (1 cup + 2 tsp) milk
  • 1 large egg, lightly beaten
  • 70g (5 tbsp) cold butter, grated or finely chopped
  • Filling
  • 55g (4 tbsp) butter, room temperature
  • 100g (1/2 cup) granulated sugar
  • 160g (5 1/2 oz) marzipan, grated
  • Topping
  • 1 egg beaten with 1 tsp water for wash
  • granulated sugar or pearl sugar for sprinkling

Toolbox

Add the recipe to which day?
« Today - May 03 »
Today - May 03
May 4 - 10
May 11 - 17
May 18 - 24
Please select a day
or Cancel
Loading... Adding to Planner
Add to Shopping List Add to Shopping List
Add to Recipe Box Add to Recipe Box
Add Personal Note Add Personal Note
Conversion Calculator Conversion Calculator
How good does this recipe look to you?
Click to rate it:
 
Advertisement
Advertisement

Leave a review or comment

Advertisement