Name: Bisquick Chocolate Chip Cookies
Cuisine: American
Ingredients: 1/2 cup butter, softened; 1 cup brown sugar, packed; 2 teaspoons vanilla; 1 egg; 2 3/4 cups Bisquick baking mix; 1 cup semi-sweet chocolate chips (6 oz); 1/2 cup nuts, chopped, if desired (optional)

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American

Ingredients

1/2 cup butter, softened
1 cup brown sugar, packed
2 teaspoons vanilla
1 egg
2 3/4 cups Bisquick baking mix
1 cup semi-sweet chocolate chips (6 oz)
1/2 cup nuts, chopped, if desired (optional)

Directions

Heat oven to 375°F.
In large bowl, mix butter, sugar, vanilla and egg.
Stir in Bisquick mix, chocolate chips and nuts.
Drop dough by rounded teaspoonfuls onto ungreased cookie sheet, about 2 inches apart.
Flatten slightly.
Remove from cookie sheet to cooling rack.