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Basic Brown Sauce - Recipe Cost

Ingredients	Per Recipe Qty	Common Price	Price per Recipe
2 Tbsp. Butter	2 tbsp	$3.99 per 16 ounces	$0.25
2 med Carrots, diced	2 carrots	$1.49 per pound	$0.40
1 med Onion, minced	1 onion	$0.79 per pound	$0.19
2 sprg Parsley	2 tbsp	$1.09 per cup	$0.14
1 pch Thyme	1 pinch	$1.97 per 2 ounces	$0.01
1 sm Bay leaf	1 bay leaf	$3.59 per 2 ounces	$0.25
2 Tbsp. Flour	2 tbsp	$2.99 per 5 pounds	$0.02
1 c. Dry white wine	1 cup	$0.35 per fluid ounce	$2.80
1 1/2 c. Consomme, or possibly roasted veg stock	1 1/2 cup	n/a
1 Tbsp. Tomato paste	1 tbsp	$1.29 per 6 ounces	$0.12
1/2 tsp Salt	1/2 tsp	$2.91 per 16 ounces	$0.02
1/4 tsp Pepper	1/4 tsp	$7.99 per 16 ounces	$0.01
Total Recipe			$4.21