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{Baking/Savoury} ADOBO BUTTERMILK CHICKEN, OLIVE OIL SCHIACCIATA {Bread} ... & a Giveaway! Recipe

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1 vote | 644 views

Ingredients

500ml buttermilk
2-3 tablespoons adobo sauce {Feel free to add chopped chipotle peppers if you like your food very hot}
500g plain four
100g whole wheat flour
1.5 tsp ready-to-use yeast
400ml (14 fl oz) water
20ml/4tsp extra virgin olive oil {EVOO}
20ml/4tsp milk
1.5 tbsp sea salt

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