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Baked Chicken Breasts with Mushrooms and Artichoke Hearts - Recipe Cost

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3 or 4 frozen or thawed, boneless and skinless chicken breasts
1 cup sliced white or crimini mushrooms
Ingredients Per Serving Qty Common Price Price per Serving
¼ teaspoon salt or to taste 0.06 teaspoon
$2.91 per 16 ounces
$0.00
¼ teaspoon ground black pepper or to taste 0.06 teaspoon
$7.99 per 16 ounces
$0.00
1 can (14 ounces) quartered artichoke hearts in water 3 1/2 fl oz
$3.99 per 13 3/4 ounces
$0.31
3 - 4 scallions, white and green parts, sliced thin on the diagonal (optional) 7/8 scallions
$1.09 per cup
$0.14
1 can (14.5 ounces) chicken broth (can be fat free) 3 5/8 fl oz
$2.00 per 32 ounces
$0.23
1/3 cup all-purpose flour 1 tablespoon
$2.99 per 5 pounds
$0.01
Total per Serving $0.70
Total Recipe $2.78
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