Artichokes with Creamed Peas & Bacon; weird weeds Recipe

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Ingredients

  • 2/3 cup fresh or frozen peas
  • 2 shallots, chopped
  • 2oz (60gr) bacon, cut into matchsticks
  • 2 large or 4 small artichoke bottoms
  • 2 tsp olive oil
  • 1/4 cup crème fraîche

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 123g
Calories 391  
Calories from Fat 198 51%
Total Fat 22.97g 29%
Saturated Fat 13.3g 53%
Trans Fat 0.0g  
Cholesterol 3mg 1%
Sodium 61mg 3%
Potassium 173mg 5%
Total Carbs 44.71g 12%
Dietary Fiber 2.0g 7%
Sugars 40.19g 27%
Protein 3.31g 5%
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