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Apple Cinnamon Stuffing Recipe

Name: Apple Cinnamon Stuffing
Cuisine: American
Ingredients: 1 tablespoon olive oil; 1/2 cup celery; 1/2 cup green onions; 1/2 cup shallots; 7 1/2 ounces unseasoned bread cubes; 4 Stash Tea Apple Cinnamon tea bag contents; 2 eggs; 1 apple -- sliced and cubed; 1 teaspoon salt; 1/2 teaspoon pepper; 1 cup water

by Bob Towlson

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Servings: 6 Srevings

American

Ingredients

Cost per serving $0.79 view details

1 tablespoon olive oil
1/2 cup celery
1/2 cup green onions
1/2 cup shallots
7 1/2 ounces unseasoned bread cubes
4 Stash Tea Apple Cinnamon tea bag contents
2 eggs
1 apple -- sliced and cubed
1 teaspoon salt
1/2 teaspoon pepper
1 cup water

Directions

In a medium-size sauce pan, combine olive oil, celery, green onions and shallots.
Cook over medium heat until soft. In a large bowl combine all of the ingredients and mix well.
Bake at 325 degrees for 20 to 30 minutes. Bake alone or use as a meat stuffing.

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Amount Per Serving	%DV
Serving Size 147g
Recipe makes 6 servings
Calories 168
Calories from Fat 53	32%
Total Fat 5.93g	7%
Saturated Fat 1.35g	5%
Trans Fat 0.0g
Cholesterol 80mg	27%
Sodium 593mg	25%
Potassium 173mg	5%
Total Carbs 23.72g	6%
Dietary Fiber 1.8g	6%
Sugars 3.9g	3%
Protein 5.79g	9%

Apple Cinnamon Stuffing Recipe

Ingredients