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Appetizer Soup from Red Bell Pepper, Garlic and Basil Recipe

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Appetizer Soup from Red Bell Pepper, Garlic and Basil
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Ingredients

  • 1 lb = 450 g organic red bell peppers
  • 5 organic garlic cloves
  • 1 big bunch (≈ 1 1/3 oz = 38 g) fresh organic basil
  • 1 teaspoon unrefined sea salt
  • 1 cup = 240 ml organic heavy cream
  • …slice the garlic…

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 504g
Calories 549  
Calories from Fat 401 73%
Total Fat 45.58g 57%
Saturated Fat 27.76g 111%
Trans Fat 0.0g  
Cholesterol 164mg 55%
Sodium 63mg 3%
Potassium 927mg 26%
Total Carbs 30.09g 8%
Dietary Fiber 8.1g 27%
Sugars 15.88g 11%
Protein 6.97g 11%
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