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Almond Pound Cake With Lemon - Recipe Cost

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1/2 c. fragrant almond oil
2 lrg lemons zested and juiced
Ingredients Per Serving Qty Common Price Price per Serving
5 Tbsp. unsalted butter softened to room temperature 1 7/8 teaspoons
$3.99 per 16 ounces
$0.08
3/4 c. sugar 1 tablespoon
$1.44 per pound
$0.06
12 ounce almond paste cut into pcs 1 1/2 oz
$9.22 per 8 ounces
$1.73
5 lrg Large eggs 5/8 eggs
$2.53 per 12 items
$0.13
1/2 c. flour mixed with 1 tablespoon
$2.99 per 5 pounds
$0.01
1 tsp baking pwdr 1/8 teaspoon
$2.59 per 10 ounces
$0.01
1/3 c. lemon juice 2 teaspoons
$2.19 per 15 fluid ounces
$0.05
2 Tbsp. sugar 3/4 teaspoon
$1.44 per pound
$0.01
Total per Serving $2.07
Total Recipe $16.58
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