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Almond Caramel Pie - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 x (12 1/2 ounce) jar (1 c.) caramel ice cream topping
1 x to 2 c. whipping cream
2 x to 3 tbs powdered sugar Prepare pie crust according to package directions for filled one-crust pie using 9 inch pie pan. Heat oven to 400 degrees F. In small bowl, combine butter,
400 x degrees F. for 17 to 20 min or possibly till filling is set and light golden brown
Ingredients Per Serving Qty Common Price Price per Serving
1 x refrigerated pie crust 1/8 pie crust
$3.29 per 15 ounces
$0.22
1/4 c. unsalted butter, butter, or possibly margarine, softened 1 1/2 teaspoons
$3.99 per 16 ounces
$0.06
2 tsp flour 1/4 teaspoon
$2.99 per 5 pounds
$0.00
1 x (8 ounce) pkg almond paste, cut into small pcs 1 oz
$9.22 per 8 ounces
$1.15
2 x Large eggs 1/4 eggs
$2.53 per 12 items
$0.05
3 Tbsp. flour 1 1/8 teaspoons
$2.99 per 5 pounds
$0.00
1 c. sliced almonds 2 tablespoons
$4.79 per 6 ounces
$0.32
2 tsp flour,, almond paste, and Large eggs at medium speed till well blended. (Mix won't be smooth.) Spoon mix proportionately into crust lined pan. Bake at 1/4 teaspoon
$2.99 per 5 pounds
$0.00
Total per Serving $1.82
Total Recipe $14.55
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