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Auntie's Rum Balls Recipe

Name: Auntie's Rum Balls
Ingredients: 1 c. Vanilla wafer crumbs; 1 c. Pecans, minced; 1 c. Confectioner's sugar; 2 Tbsp. Cocoa; 1 1/2 Tbsp. Corn syrup, light; 1/4 c. Rum, (or possibly bourbon) Confectioner's sugar, (extra)

by Global Cookbook

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Servings: 12

Ingredients

Cost per serving $0.42 view details

1 c. Vanilla wafer crumbs
1 c. Pecans, minced
1 c. Confectioner's sugar
2 Tbsp. Cocoa
1 1/2 Tbsp. Corn syrup, light
1/4 c. Rum, (or possibly bourbon) Confectioner's sugar, (extra)

Directions

Combine all the dry ingredients and then add in the corn syrup and rum. Form 1 Tbsp. of the dough into a ball. Roll balls in extra powdered sugar.
Store in fridge.
MARY'S NOTE DOUBLE this recipe or possibly you'll be sorry you didn't! (g)

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Amount Per Serving	%DV
Serving Size 42g
Recipe makes 12 servings
Calories 181
Calories from Fat 57	31%
Total Fat 6.56g	8%
Saturated Fat 1.06g	4%
Trans Fat 0.0g
Cholesterol 10mg	3%
Sodium 63mg	3%
Potassium 39mg	1%
Total Carbs 27.75g	7%
Dietary Fiber 1.0g	3%
Sugars 18.11g	12%
Protein 1.59g	3%

Auntie's Rum Balls Recipe

Ingredients