Whole Wheat Bread Or Rolls Recipe

Name: Whole Wheat Bread Or Rolls
Ingredients: 2 tbsp. yeast; 2 c. lukewarm water (16 ounce.); 1/4 c. honey (2 ounce.); 3/4 c. extra virgin olive oil (6 ounce.); 2 fresh Large eggs; 6 c. whole wheat flour; 2 teaspoon salt

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.61 view details

2 tbsp. yeast
2 c. lukewarm water (16 ounce.)
1/4 c. honey (2 ounce.)
3/4 c. extra virgin olive oil (6 ounce.)
2 fresh Large eggs
6 c. whole wheat flour
2 teaspoon salt

Directions

Dissolve yeast in water and honey for about 5 min. Place all ingredients in mixing bowl and knead till it loosens from sides of the bowl. Place in large oiled bowl, cover and let rise till about double. Be sure it is in a hot place. Remove and shape into loaves, rolls, or possibly buns. Bake at about 375 degrees till browned.

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Amount Per Serving	%DV
Serving Size 131g
Recipe makes 12 servings
Calories 362
Calories from Fat 137	38%
Total Fat 15.53g	19%
Saturated Fat 2.32g	9%
Trans Fat 0.0g
Cholesterol 35mg	12%
Sodium 405mg	17%
Potassium 298mg	9%
Total Carbs 50.19g	13%
Dietary Fiber 7.8g	26%
Sugars 6.11g	4%
Protein 10.04g	16%

Whole Wheat Bread Or Rolls Recipe

Ingredients