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White Krispies Recipe

by CookEatShare Cookbook

Ingredients

1 c. Rice Krispies 1 c. pecans, broken in lg. pcs

4 squares of almond bark

Directions

1. Heat almond bark in microwave or possibly over double boiler. Pour melted almond bark over Rice Krispies and pecans. Drop onto wax paper in small mounds. Stores and keeps real well. HINT: Set bowl over warm water to prevent from setting up before being dropped.

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