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Tuna Pasta Salad Recipe

by CookEatShare Cookbook

Ingredients

1 bag egg noodles 1 can tuna fish 2 c. mayonnaise 2 tbsp. salt

3 tbsp. season salt 1/2 head lettuce 1/3 c. mustard

Directions

1. Bring noodles to a boil. Fold in tuna, mayonnaise, mustard, salt, season salt and mustard and lettuce; mix together till all ingredients are well blended (with wooden spoon). Put into the refrigerator for 45 min.

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