Tomato Capsicum Salsa Recipe

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Ingredients

  • Tomatoes – 250 gms, chopped
  • Red Capsicum – 2, medium, chopped
  • Onion – 1, chopped
  • Garlic – 2 small cloves, chopped
  • Red Chilli – 1, small, slit, seeds removed, chopped
  • Cumin Powder – 1/2 tsp
  • Tomato Puree – 3 tsp
  • Lemon Juice – 2 tsp
  • Honey – 1/2 tsp
  • Salt as per taste
  • Olive Oil as required
  • Black Pepper Powder as per taste

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 358g
Calories 104  
Calories from Fat 5 5%
Total Fat 0.6g 1%
Saturated Fat 0.12g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 78mg 3%
Potassium 777mg 22%
Total Carbs 24.22g 6%
Dietary Fiber 4.8g 16%
Sugars 14.1g 9%
Protein 3.56g 6%
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