Recipes added by professional chefs

Gluten Free Hearty Quinoa Chili

a Yummy Quiona chili. 1 Cup is 218 calories, 10 Grams of Protein and 8 Grams of Fiber!.

rustic NUT and FRUIT cookie SPELT rocher

With all these goodies in my pantry, this particular rustic cookie really envelops how I feel about Autumn.…

Flaxseed Shortcake

This is a simple, easy shortcake that may be used with any fruit topping, cobbler or as a breakfast biscuit served the preserves and butter.

SLAPPY COOKIE OR SAD HAPPY

THE NAME COMES FROM MY KIDS AND MY WIFE. THIS RECIPE, MY GRAND MOTHER ALWAYS MADE FOR US AS A SNACK. THERE SO GOOD YOU WANT TO EAT ALL OF THEM. THE…

Tarte fine au roquefort et aux raisins

Délicieux accompagné d’une salade amère

Yummy White Chocolate Treats in a Bread Pudding

Chocolate is the favorite of most age groups. You can use it in many ways in your cooking; for example, in…

Chicken Parmesan

It is easy to prepare and it is nice to serve it at lunch time with well chilled bottle of white wine. bon apetit.

Roasted Ranchero Sauce (Salsa Ranchera)

Easy to prepare recipe for a salsa that goes with huevos rancheros, egg dishes, and tortilla dishes.

Pineapple Casserole

Jam filled Almond Banana big cap Gluten-free muffins

Leftover ingredients used in Holiday desserts were thrilled to be... celebrated once more in MUFFINS baking…

American blueberry pancakes

Fluffy, fruity pancakes, great for a weekend brunch

Cheese palmiers

Super-quick cheesy treats to have with drinks

Creamed Spinach and Tortellini Casserole

Method PREHEAT oven to 180° c. Grease rt baking dish. COMBINE pasta, creamed spinach, mozzarella cheese, and…

Peanut Butter Christmas Cookies

In our family traditional Christmas cookies are nontraditional. We have for years made our Scottish Shortbread Cookies:…

SPINACH, BACON AND CHEESE FRITTATA