Search Results for 'Fajita chicken with rice and beans soup '
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Chicken & Rice

Chicken & Rice

Chicken & Rice, main ingredient: Chicken, ingredients: Chicken 1.5 (breast), Chicken

Redneck Mike
Jun 2017
Advanced
1 vote
3592 views
16 Bean Soup

16 Bean Soup

Bean Soup, main ingredient: Beans, ingredients: 1 pound dried bean sodium chicken bouillon

Dhana
Aug 2012
Beginner
1 vote
2207 views
Leftover Pizza

Leftover Pizza

Sauce (with or without chicken wings, Left over Big Mac (remove buns, lettuice, pickle and

Glenn
Jul 2013
Beginner
1 vote
3982 views
Vegan/Vegetarian Recipe: Japanese-style String Beans and Tofu

Vegan/Vegetarian Recipe: Japanese-style String Beans and Tofu

Beans and Tofu, ingredients: String Beans,it in a mortar with pestle), cuisine: Japanese

Robert-Gilles Martineau
Mar 2010
Advanced
1 vote
2009 views
Broccoli & Red Peppers with Walnut Sesame Clusters

Broccoli & Red Peppers with Walnut Sesame Clusters

with Walnut Sesame Clusters, main Rice Vinegar, 2 tablespoons canola oil, Salt and

"Cheffie Cooks"
May 2016
Advanced
1 vote
1148 views
Sweet and Sour Sauce

Sweet and Sour Sauce

chicken broth, 1/4 c ketchup, 2 tbsp cornstarch, 2 tsp soy sauce, 3 tbsp rice

Shoshs Yummy Food
Feb 2010
Advanced
2 votes
1604 views
EGGROLLS ON THE GRILL-A SMOKER

EGGROLLS ON THE GRILL-A SMOKER

STEAK, LEFT OVERS, CHICKENS LEFT OVERS WITH CHEESE, CHEESE AND VEGETABLES, TIGER SAUCE

GARY ESTESS
Sep 2010
Professional
1 vote
2608 views
Kimchi Meat Balls in Sweet & Sour Sauce

Kimchi Meat Balls in Sweet & Sour Sauce

sauce: 1 and half tablespoons, Rice vinegar: 1 tablespoon, Ketchup: 3 tablespoons, Chicken

Robert-Gilles Martineau
Feb 2010
Advanced
1 vote
2595 views
Digital Marketing course Digital Marketing course

Digital Marketing course Digital Marketing course

and platforms to market merchandise and services., , 7 easy web selling Tips Begin with

sanskar verma
Dec 2020
Intermediate
1 vote
348 views
Tofu Chawan Mushi

Tofu Chawan Mushi

sweet sake: 2 teaspoons, Chicken soup stock: 50 cc for decoration and taste, cook method

Robert-Gilles Martineau
Feb 2010
Advanced
2 votes
2561 views