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Ingredients
- Melted butter
- Salt and pepper
- Grated Parmesan cheese
- Spinach stuffing:
- ½ cup chopped onion
- ½ cup butter
- 2 (10 oz.) packages frozen chopped spinach, cooked and drained
- 1 tsp. salt
- 1 cup sour cream
- 2 tsp. red wine vinegar
- Bread crumbs (garnish)
View Full Recipe at The Southern Lady Cooks
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1003g | |
| Calories 1489 | |
| Calories from Fat 1271 | 85% |
| Total Fat 144.8g | 181% |
| Saturated Fat 87.6g | 350% |
| Trans Fat 0.0g | |
| Cholesterol 374mg | 125% |
| Sodium 3615mg | 151% |
| Potassium 2424mg | 69% |
| Total Carbs 37.32g | 10% |
| Dietary Fiber 17.7g | 59% |
| Sugars 14.86g | 10% |
| Protein 27.15g | 43% |
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