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Thanksgiving desserts: crustless gluten free pumpkin pie Recipe

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Thanksgiving desserts: crustless gluten free pumpkin pie
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Ingredients

  • 2 tablespoons water
  • 2 envelopes (7 grams each) unflavored gelatin
  • 2 1/4 cups CARNATION Evaporated Lowfat 2% Milk, divided
  • 1 can (15 oz.) LIBBY'S® 100% Pure Pumpkin
  • 1/2 cup packed dark brown sugar or low calorie sweetener equivalent
  • 2 teaspoons pumpkin pie spice
  • 1 teaspoon vanilla extract
  • Total Fat 1.5g
  • Saturated Fat 1g
  • Sugars 22g

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 737g
Calories 1295  
Calories from Fat 389 30%
Total Fat 44.3g 55%
Saturated Fat 26.32g 105%
Trans Fat 0.03g  
Cholesterol 164mg 55%
Sodium 635mg 26%
Potassium 1894mg 54%
Total Carbs 189.71g 51%
Dietary Fiber 0.5g 2%
Sugars 186.42g 124%
Protein 38.94g 62%
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