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Tandoori Grilled Shrimp Recipe

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Tandoori Grilled Shrimp
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Ingredients

  • Ginger Garlic Paste – 2 tsp
  • Cumin Powder – 1/3 tsp
  • Coriander Powder – 1/3 tsp
  • Curry Powder – 1/3 tsp
  • Olive Oil – 3/4 tsp + extra
  • Lemon Juice – 3/4 tsp
  • Salt as per taste
  • Plain Yogurt – 2 1/2 tblsp
  • Wooden Skewers – 2 to 3, soaked in water for 30 minutes

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 46g
Calories 64  
Calories from Fat 51 80%
Total Fat 5.74g 7%
Saturated Fat 1.43g 6%
Trans Fat 0.0g  
Cholesterol 5mg 2%
Sodium 18mg 1%
Potassium 64mg 2%
Total Carbs 2.11g 1%
Dietary Fiber 0.0g 0%
Sugars 1.88g 1%
Protein 1.34g 2%
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