Sweet & Spicy Chili Recipe

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0 votes | 560 views
Servings: 6

Ingredients

  • 1 lb lean ground beef
  • 1 yellow onion, chopped
  • 16 oz. can light red kidney beans
  • 15 oz. can Ranch-Style beans with jalapenos
  • 28 oz. can crushed tomatoes
  • 1 oz. package dry Ranch dip mix
  • 12 oz. bottle chili sauce
  • 1 teaspoon chili powder

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Nutrition Facts

Amount Per Serving %DV
Serving Size 372g
Recipe makes 6 servings
Calories 293  
Calories from Fat 114 39%
Total Fat 12.76g 16%
Saturated Fat 4.69g 19%
Trans Fat 0.71g  
Cholesterol 51mg 17%
Sodium 847mg 35%
Potassium 934mg 27%
Total Carbs 24.66g 7%
Dietary Fiber 7.9g 26%
Sugars 2.38g 2%
Protein 21.73g 35%
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