This is a print preview of "Sweet Pumpkin Pie" recipe.

Sweet Pumpkin Pie Recipe
by Culinary Flavors

Sweet Pumpkin Pie

After I saw all these beautiful things you all made with pumpkin, I thought I should just present also the Greek way we make this vegetable. This is a sweet pumpkin pie.

Rating: 5/5
Avg. 5/5 1 vote
Prep time: Greece Greek
Cook time: Servings: 6

Ingredients

  • 900 gr. pumpkin puree
  • ¾ cup sugar
  • 1 cup raisins
  • 1 cup fine semolina
  • ½ tsp cinnamon
  • 1/8 tsp ground nutmeg
  • ¼ tsp ground clove
  • 2 puff pastry sheets
  • 1 egg, slightly beaten

Directions

  1. Preheat oven to 175° C.
  2. In a skillet put the pumpkin puree in medium heat and let absorb most of its liquids.
  3. After that throw the sugar, raisins, semolina and spices and mix until they are all incorporated.
  4. Take a pan, oil it and place the first puff pastry sheet.
  5. Pour the pumpkin mixture and cover with the second puff pastry sheet.
  6. Brush the puff pastry sheet with the egg to make it shiny and bake for about 30 to 40 minutes or until golden brown.