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Surti Locho Recipe

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Surti Locho
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Ingredients

  • Chana Dal – 2 cups, soaked for 8 hours or overnight
  • Black Peppercorns – 1/2 tsp
  • Oil – 6 tblsp
  • Ginger – 2 inch piece, peeled, grated
  • Turmeric Powder – 1/2 tsp
  • Green Chillies – 4 to 6, chopped (depending on size)
  • Salt as per taste
  • Red Chilli Powder – 1 tsp
  • Baking Soda – 2 tsp
  • To Serve:
  • Green Chutney – 1 cup
  • Coriander Leaves – a large handful, finely chopped
  • Sev – 2 cups
  • Green Chillies – 5 to 6, finely chopped or slit lengthwise
  • Lemon Juice – 2 tblsp

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 435g
Calories 1078  
Calories from Fat 732 68%
Total Fat 82.93g 104%
Saturated Fat 6.21g 25%
Trans Fat 2.11g  
Cholesterol 0mg 0%
Sodium 4510mg 188%
Potassium 344mg 10%
Total Carbs 95.79g 26%
Dietary Fiber 4.1g 14%
Sugars 75.49g 50%
Protein 2.49g 4%
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