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Spanish Flan (Custard Dessert) - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 c. sugar	2 tablespoons	$1.44 per pound	$0.11
2 (13 ounce) cans evaporated lowfat milk	2 1/6 fl oz	$1.79 per 12 fluid ounces	$0.32
4 (8 ounce) packages. Philadelphia cream cheese	2 2/3 oz	$3.15 per 8 ounces	$1.05
2 c. sugar	2 tablespoons	$1.44 per pound	$0.11
8 large eggs	2/3 eggs	$2.53 per 12 items	$0.14
2 T vanilla	1/6 teaspoon	$8.00 per 8 fluid ounces	$0.03
Total per Serving			$1.75
Total Recipe			$21.04