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Spaghetti Marinara Recipe

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Spaghetti Marinara
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Ingredients

  • Prep time: 10 mins
  • Cook time: 1 hour 25 mins
  • Total time: 1 hour 35 mins
  • Yields: 8 Servings
  • 2 tbsp Olive Oil
  • 1 Onion, chopped
  • 5 Celery stalks, chopped
  • 2 Carrots, chopped
  • 3 Garlic cloves, minced
  • 12 oz Tomato paste
  • 1 tsp Oregano
  • 1 tsp sugar
  • 1 tsp salt
  • 1 tsp black pepper
  • 2 bay leaves
  • ¼ cup fresh basil or 1 tsp dried
  • 28 oz crushed Tomatoes
  • Spaghetti, cooked

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1500g
Calories 797  
Calories from Fat 272 34%
Total Fat 30.94g 39%
Saturated Fat 4.5g 18%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 5274mg 220%
Potassium 6203mg 177%
Total Carbs 126.48g 34%
Dietary Fiber 31.4g 105%
Sugars 77.38g 52%
Protein 25.34g 41%
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