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Soft & Crusty Bread Recipe

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Soft & Crusty Bread
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Ingredients

  • Cook time: 45 mins
  • Total time: 13 hours 45 mins
  • Yields: 6-8 servings
  • 3 cups flour
  • 2 tsp salt
  • ¾ tsp rapid active yeast
  • 1½ cups water

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 742g
Calories 1365  
Calories from Fat 31 2%
Total Fat 3.68g 5%
Saturated Fat 0.6g 2%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 4673mg 195%
Potassium 402mg 11%
Total Carbs 286.16g 76%
Dietary Fiber 10.1g 34%
Sugars 1.01g 1%
Protein 38.74g 62%
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