Slow Cooker Chicken Marsala Recipe
I love chicken marsala but I hate the clean up. Just as tasty as tradition Marsala.
Prep time: | French |
Cook time: | Servings: 4 |
Goes Well With: brown rice
Ingredients
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Directions
- Put the chicken breasts in a 5 quart crock pot. They can go in frozen, but make sure they don't overlap as much as possible.
- Mix flour, salt, pepper, basil and garlic and sprinkle over chicken
- Pour wine and broth into the crockpot
- Dot the butter over chicken and dump the mushrooms on top
- Cook Low for 6 hours
- When done cooking, take the chicken out and place on serving dish, stir the sauce a little and then spoon the sauce over the chicken.
- Serve over brown rice or pasta.