Shrimp Ceviche Recipe in Watermelon Cups Recipe

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Ingredients

  • Shrimp Ceviche Recipe in Watermelon Cups
  • Shrimp Ceviche in Watermelon Cups
  • Cook time
  • 1 hour 30 mins
  • Total time
  • 2 hours 20 mins
  • Author: Sandy Hoopes
  • Recipe type: Appetizer, Entree
  • Serves: 8
  • ½ pound medium shrimp
  • ¼ pound small bay scallops
  • ½ cup fresh orange juice
  • ¼ cup fresh lemon juice
  • ½ cup fresh lime juice
  • 1 medium, seedless watermelon
  • 1 mango, diced
  • 1 small papaya (optional)
  • ½ cup diced jicama
  • 1 whole orange
  • 2 tablespoons minced red onion
  • 1 jalapeno, grated or minced
  • ½ teaspoon salt
  • 2 tablespoons minced cilantro
  • watermelon cups

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 3515g
Calories 1464  
Calories from Fat 171 12%
Total Fat 19.34g 24%
Saturated Fat 5.04g 20%
Trans Fat 0.0g  
Cholesterol 401mg 134%
Sodium 1939mg 81%
Potassium 4736mg 135%
Total Carbs 264.43g 71%
Dietary Fiber 18.9g 63%
Sugars 198.54g 132%
Protein 87.83g 141%
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