Seafood Stir Fry Recipe

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Servings: 2

Ingredients

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Nutrition Facts

Amount Per Serving %DV
Serving Size 177g
Recipe makes 2 servings
Calories 284  
Calories from Fat 173 61%
Total Fat 19.67g 25%
Saturated Fat 8.05g 32%
Trans Fat 0.18g  
Cholesterol 58mg 19%
Sodium 345mg 14%
Potassium 475mg 14%
Total Carbs 17.16g 5%
Dietary Fiber 2.2g 7%
Sugars 8.65g 6%
Protein 10.66g 17%
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