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Royal Icing (Wilton's) Recipe
by Global Cookbook

Royal Icing (Wilton's)

Avg. 0/5 0 votes


	Servings: 1

Ingredients

3 Tbsp. Wilton Meringue Pwdr
1 lb confectioners sugar (about 4 c.)

6 Tbsp. hot water (one less for a stiffer icing)

Directions

Note: keep all utensils completely grease-free for proper consistency.
Beat all ingredients till icing forms peaks (7010 min at low speed with a heavy duty mixer, 10-12 min at high speed with a hand-held mixer).
Makes 3 c..
This stuff will dry*very* hard; I swear, if you brush your arm against a sharp edge you will get arterial bleeding. Eat with care; however, decorations (like flowers) made with this last a*long* time.