Roasted Baby Carrots Recipe

Roasted Baby Carrots Print Recipe Servings Prep Time 4 Servings 5 minutes Cook Time 40 minutes Servings Prep Time 4 Servings 5 minutes Cook Time 40 minutes Roasted Baby Carrots Print Recipe Servings Prep Time 4 Servings 5 minutes Cook Time 40 minutes Servings Prep Time 4 Servings 5 minutes Cook Time 40 minutes Ingredients 1 1/2 lbs of 5 inch long baby carrots rinsed, scrubbed clean, patted dry, carrot greens cut to 1 inch above top of carrot 1 medium red onion halved lengthwise, then cut into 8-12 wedges 2 Tbsp olive oil 1 Tbsp fresh chopped rosemary 2-3 cloves garlic peeled and crushed salt Freshly ground black pepper honey Servings: Servings Instructions Preheat oven to 400°F. Line a roasting pan with aluminum foil. Place the carrots, red…