Red Velvet Cheesecake Bundt Cake & KitchenAid Stand Mixer Giveaway! Recipe

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Servings: 10

Ingredients

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Nutrition Facts

Amount Per Serving %DV
Serving Size 83g
Recipe makes 10 servings
Calories 304  
Calories from Fat 159 52%
Total Fat 18.09g 23%
Saturated Fat 10.41g 42%
Trans Fat 0.0g  
Cholesterol 72mg 24%
Sodium 172mg 7%
Potassium 68mg 2%
Total Carbs 33.52g 9%
Dietary Fiber 0.0g 0%
Sugars 31.05g 21%
Protein 2.87g 5%
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