Recipe For Citrus Drops Recipe

Citrus Drops

Citrus Drops All Rights Reserved: Adapted from Nomu

200g flour 85g caster sugar - I used fructose 125g cold butter, cubed 15mls grapefruit zest 2.5mls vanilla paste 15mls cold water 325g caster sugar - I used fructose 6 eggs 250mls freshly squeezed grapefruit juice zest from the grapefruit, finely chopped

Preheat the oven to 180° Celsius Sift the flour and sugar into bowl Place into a food processor Add the butter, zest and vanilla paste Blitz until it resembles fine breadcrumbs Add the water and process until a dough forms Place the dough into a lined rectangular baking tin Press down with a back of a spoon Bake for 20 minutes Place the sugar and eggs into a bowl Whisk until at the ribbon stage Add…