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Pickled Green Beans
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Pickled Green Beans Recipe
by CookEatShare Cookbook
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Servings:
4
Ingredients
2 c. green beans
1 c. vinegar
1 c. sugar
1 c. water
Directions
Clean and cook whole green beans. Place them in a sterile pint jar. Boil the water, vinegar, sugar and 1/8 tsp. salt. Pour over the beans and seal jar.