Perfect Pair: Asparagus and Tomato Salad Recipe

The Dish:  Asparagus and Tomato The 1 bunch 1 carton red grape 1 carton orange grape 1/2 cup 1/2 cup pine nuts 1 cup quinoa Dressing (recipe 1/2 cup chopped 6 tablespoons seasoned rice vinegar (available at Asian markets.  I use Marukan orange 1 1/2 teaspoons Dijon mustard 1 1/2 tablespoons olive Whisk shallots, rice vinegar and Dijon mustard in small bowl to blend. Gradually whisk in oil. Season dressing to taste with salt and *This is a take off of my friend Kate's Crack Dressing.  So 2017 Vinho Verde from producer Vila Light pale yellow, this refreshing white wine has a nose and palate that shows…