This is a print preview of "Penne With Vodka Sauce" recipe.

• Click here to print
• or return back to Penne With Vodka Sauce.

Penne With Vodka Sauce Recipe

by CookEatShare Cookbook

Ingredients

1 pound penne macaroni 2 tbsp. extra virgin olive oil 2 cloves garlic, chopped 1/2 onion 1 can crushed tomatoes

1 can tomato paste 1/3 c. melted butter 3 ounce. vodka 3/4 c. heavy cream 3 leaves fresh basil

Directions

1. Saute/fry garlic and onion in extra virgin olive oil. Add in tomatoes and paste. Simmer for 1 1/2 hrs. After 1 1/2 hrs, add in melted butter, vodka and basil and cook for another 45 min. Cook penne. Add in heavy cream to sauce and cook for another 15 min. Strain penne and pour sauce over and serve.

© 2024 CookEatShare