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Penne With Vodka Sauce Recipe

Name: Penne With Vodka Sauce
Ingredients: 1 pound penne macaroni; 2 tbsp. extra virgin olive oil; 2 cloves garlic, chopped; 1/2 onion; 1 can crushed tomatoes; 1 can tomato paste; 1/3 c. melted butter; 3 ounce. vodka; 3/4 c. heavy cream; 3 leaves fresh basil

by CookEatShare Cookbook

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Servings: 10

Ingredients

Cost per serving $0.76 view details

1 pound penne macaroni
2 tbsp. extra virgin olive oil
2 cloves garlic, chopped
1/2 onion
1 can crushed tomatoes
1 can tomato paste
1/3 c. melted butter
3 ounce. vodka
3/4 c. heavy cream
3 leaves fresh basil

Directions

Saute/fry garlic and onion in extra virgin olive oil. Add in tomatoes and paste. Simmer for 1 1/2 hrs. After 1 1/2 hrs, add in melted butter, vodka and basil and cook for another 45 min. Cook penne. Add in heavy cream to sauce and cook for another 15 min. Strain penne and pour sauce over and serve.

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Amount Per Serving	%DV
Serving Size 140g
Recipe makes 10 servings
Calories 328
Calories from Fat 115	35%
Total Fat 13.06g	16%
Saturated Fat 6.5g	26%
Trans Fat 0.0g
Cholesterol 29mg	10%
Sodium 243mg	10%
Potassium 422mg	12%
Total Carbs 41.21g	11%
Dietary Fiber 3.1g	10%
Sugars 3.51g	2%
Protein 7.72g	12%

Penne With Vodka Sauce Recipe

Ingredients