Pear Lemonade with Thai Basil: A Fall Favorite? Recipe

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Ingredients

  • 1 large Bartlett pear (stemmed and roughly chopped)
  • 1 cup freshly squeezed lemon juice
  • ½ cup granulated sugar
  • 12-15 large Thai basil leaves (or other basil that you like)
  • 2 cup water
  • ice cubes (for serving)
  • basil sprigs (as garnish)

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1822g
Calories 449  
Calories from Fat 0 0%
Total Fat 0.03g 0%
Saturated Fat 0.0g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 62mg 3%
Potassium 318mg 9%
Total Carbs 121.16g 32%
Dietary Fiber 1.1g 4%
Sugars 105.78g 71%
Protein 1.07g 2%
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