Directions
Peanut Butter Swirl Brownies
Ingredients
For the Brownies 60 grams unsweetened baking chocolate, coarsely chopped 60 grams semi-sweet baking chocolate, coarsely chopped ¾ cup butter 1¾ cups sugar 3 eggs 1 tablespoon vanilla extract 2 tablespoons unsweetened cocoa powder 1 cup all-purpose
For the peanut butter swirl ½ cup peanut butter 2 tablespoons butter, melted 1/3 cup powdered sugar 1 teaspoon vanilla
Methods Preheat oven to 180°F. Line a 9×9” pan with foil and spray with cooking spray. Place the two baking chocolates and butter in a large, microwave safe bowl. Heat on HIGH power for 2-3 minutes, stirring every 30 seconds, until chocolate is smooth (or use double boiling method). Stir in sugar. Add eggs, vanilla, and cocoa…
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