TULANG RUSUK KAMBING PANGGANG ELC / ELC GRILLED LAMB RIBS Recipe

ELC Grilled Lamb Ribs Ingredients 2 pieces of lamb ribs For marinating 1 tablespoon coarse powder of black pepper 2 tablespoons chillies flakes 1 teaspoon of brown sugar 3 tbsp turmeric powder 1 tablespoon of salt For stew and sauce 2 cloves onion 3 cloves of garlic 1 tablespoon garlic-ginger paste 2 tablespoons of multipurpose paste 5 tablespoons of blended chili paste 2 tablespoons sweet creamy soy sauce 1 tablespoon tomato sauce 1 teaspoon of honey Salt Brown sugar 3 cups water 1 teaspoon of white sesame seeds Olive oil to sauté Methods The ribs are cleaned and marinated with marinated ingredients and left for a moment. Heat the pan and stir fry onion and garlic until it fragrance. Add ginger-garlic paste, multi-purpose paste and chilli…