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Peaches And Cream Cheese Pie - Recipe Cost

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1 can (16 ounce.) liquid removed peaches save juice

Ingredients	Per Serving Qty	Common Price	Price per Serving
3/4 c. flour	1 tablespoon	$2.99 per 5 pounds	$0.02
1 teaspoon baking pwdr	1/8 teaspoon	$2.59 per 10 ounces	$0.01
1/2 teaspoon salt	0.06 teaspoon	$2.91 per 16 ounces	$0.00
1/4 c. vanilla pudding and pie mix	1 1/2 teaspoons	$1.89 per 5.1 ounces	$0.02
1/3 c. sugar	2 teaspoons	$1.44 per pound	$0.03
1/4 teaspoon nutmeg	0.03 teaspoon	n/a
3 tbsp. butter, softened	1 1/8 teaspoons	$3.99 per 16 ounces	$0.05
1 egg	1/8 egg	$2.53 per 12 items	$0.03
1/2 c. lowfat milk	1 tablespoon	$3.99 per gallon	$0.02
1 pkg. (8 ounce.) cream cheese, softened	1 oz	$3.15 per 8 ounces	$0.39
1/2 c. sugar	1 tablespoon	$1.44 per pound	$0.04
1/2 teaspoon vanilla	0.06 teaspoon	$8.00 per 8 fluid ounces	$0.01
3 tbsp. pineapple juice	1 1/8 teaspoons	n/a
1 tbsp. sugar	3/8 teaspoon	$1.44 per pound	$0.01
1/2 teaspoon cinnamon	0.06 teaspoon	$2.99 per 4 ounces	$0.00
Total per Serving			$0.61
Total Recipe			$4.88