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Peach Upside Down Cake - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

3/4 c. measurable sweetener (such as Splenda)

Â Â Fruit Topping (recipe below)

1/4 c. measurable sweetener

1/4 tsp maple extract

Ingredients	Per Recipe Qty	Common Price	Price per Recipe
1 x (8-1/4-oz) can light peaches in fruit juice	2 oz	$1.67 per 15 1/4 ounces	$0.22
1 tsp baking pwdr	1 tsp	$2.59 per 10 ounces	$0.04
1/2 c. unsweetened applesauce	1/2 cup	$0.08 per ounce	$0.34
1/4 tsp baking soda	1/4 tsp	$2.59 per 10 ounces	$0.01
1/2 tsp grnd cinnamon	1/2 tsp	$2.99 per 4 ounces	$0.03
1/4 tsp grnd nutmeg	1/4 tsp	$7.29 per 1.1 ounces	$0.13
1/4 tsp salt	1/4 tsp	$2.91 per 16 ounces	$0.01
1 x egg	1 egg	$2.53 per 12 items	$0.21
1/2 c. buttermilk	1/2 cup	$3.09 per quart	$0.39
1/2 tsp vanilla	1/2 tsp	$8.00 per 8 fluid ounces	$0.08
1 c. cake flour	1 cup	$4.65 per 2 pounds	$0.70
1/4 c. sliced almonds, toasted	1/4 cup	$4.79 per 6 ounces	$0.65
3 Tbsp. light apricot preserves or possibly apricot spreadable fruit	3 tbsp	$1.99 per 18 ounces	$0.23
1 tsp lemon juice	1 tsp	$2.19 per 15 fluid ounces	$0.02
1 tsp cornstarch	1 tsp	$2.89 per 16 ounces	$0.02
1Â 3/4 tsp sweetener	1 3/4 tsp	$4.89 per 8 ounces	$0.19
6 pkt sweetener	6 pkg	$4.89 per 8 ounces	$0.13
Total Recipe			$3.41