Peach melba Eton mess Recipe

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0 votes | 464 views
Servings: 2

Ingredients

  • Prep time: 15 mins
  • Total time: 15 mins
  • Serves: 2
  • 200ml whipping cream
  • 2tbsp raspberry jam
  • 1tbsp water
  • 1 ripe peach, diced
  • 50g meringue, crumbled

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Nutrition Facts

Amount Per Serving %DV
Serving Size 163g
Recipe makes 2 servings
Calories 312  
Calories from Fat 211 68%
Total Fat 23.85g 30%
Saturated Fat 13.45g 54%
Trans Fat 0.0g  
Cholesterol 79mg 26%
Sodium 135mg 6%
Potassium 216mg 6%
Total Carbs 22.42g 6%
Dietary Fiber 1.3g 4%
Sugars 15.8g 11%
Protein 3.63g 6%
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