Search Results for 'Gas smoker'
showing 161 - 180 of 1000
Roasted Parsnips and Carrots with a Walnut SaucePreheat the oven to 200*C/400*F/ gas mark 6. Wash and scrub the parsnips and carrots |
Marie Rayner
Jan 2013 Intermediate |
1 vote
381 views
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Roast Chicken with a Lemon Herb Stuffingflour Preheat the oven to 180*C/350*F/ gas mark 4. Have ready a nice deep roasting pan |
Marie Rayner
Jan 2013 Intermediate |
1 vote
522 views
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Super Duper Bran Muffins1/2 cup) Preheat the oven to 200*C.400*F/gas mark 6. Butter 12 large muffin cups or line |
Marie Rayner
Jan 2013 Intermediate |
1 vote
389 views
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Roast Lemon ChickenPreheat the oven to 230*C/475*F/ gas mark 8. Have ready a large enamel roasting tin |
Marie Rayner
Jan 2013 Intermediate |
1 vote
381 views
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Cinnamon Blondiesextract milk Preheat the oven to 180*C/350*F/ gas mark 4. Butter a 9 by 13 inch pan. Line |
Marie Rayner
Mar 2013 Intermediate |
1 vote
424 views
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Easy Jam Biscuits (Cookies)jam Preheat the oven to 190*C/375*F/ gas mark 5. Line a large baking tray with baking |
Marie Rayner
Apr 2013 Intermediate |
1 vote
448 views
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Butterscotch Oatmeal CookiesPreheat the oven to 180*C/350*F/ gas mark 4. Line several large baking trays with baking |
Marie Rayner
Apr 2013 Intermediate |
1 vote
335 views
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White Chocolate Drizzled Orange Cake2 cup) Preheat the oven to 180*C/350*F/ gas mark 4. Butter a medium loaf tin. Line with |
Marie Rayner
Apr 2013 Intermediate |
1 vote
512 views
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Peanut Butter and Jam Croissantsmilk Preheat the oven to 200*C/400*F/ gas mark 6. Line a baking tray with baking paper |
Marie Rayner
Apr 2013 Intermediate |
1 vote
326 views
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Creamy Chicken Enchiladastortillas Preheat the oven to 160*C/325*F/ gas mark 3. Lightly spray a 9 by 13 inch baking |
Marie Rayner
Aug 2013 Intermediate |
1 vote
611 views
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Blackberry & White Chocolate FriandsPreheat the oven to 190*C/375*F/gas mark 5. Butter eighteen nonstick friand pan holes |
Marie Rayner
Sep 2013 Intermediate |
1 vote
279 views
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Roasted Chicken and Vegetable Tray Bakeof honey Preheat your oven to 190*C/375*F/gas mark 5. Line a baking tray which has sides |
Marie Rayner
Sep 2013 Intermediate |
1 vote
344 views
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Snowy Pine Nut CookiesPreheat the oven to 180*C/ 350*F/ gas mark 4. Line two baking trays with some baking |
Marie Rayner
Sep 2013 Intermediate |
1 vote
268 views
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Pot Luck Salmon Bakecups) Preheat the oven to 180*C/ 350*F/ gas mark 4. Butter a 1 litre oval casserole dish |
Marie Rayner
Sep 2013 Intermediate |
1 vote
502 views
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A totally Delectable White Chocolate and Ginger Cheesecake and Cocoa MeringuesGinger Curd Preheat the oven to 140°C, Gas Mark 1. Lightly grease 2 large baking sheets |
Marie Rayner
Oct 2013 Intermediate |
1 vote
356 views
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Roasted Root Vegetable Pizzaleaves Preheat the oven to 220*C/425*F/ gas mark 7. Have ready a large baking tray. Peel |
Marie Rayner
Oct 2013 Intermediate |
1 vote
234 views
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Roasted Roots and Wheatberries with a Lemon Vinaigrette2 cup) Preheat the oven to 220*C/425*F. gas mark 7. Toss the diced vegetables on a baking |
Marie Rayner
Jan 2014 Intermediate |
1 vote
456 views
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Lemon and Jam Slicesto dust Preheat the oven to 180*C/350*F/ gas mark 4. Butter an 11 by 7 inch baking dish |
Marie Rayner
Jan 2014 Intermediate |
1 vote
490 views
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Lemon Curd and Blueberry Loafone lemon Preheat the oven to 16-*C/325*F/ gas mark 3. Butter a 2 pound loaf tin and line |
Marie Rayner
Mar 2014 Intermediate |
1 vote
593 views
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Learning more about Olive Oil, and some tasty recipes using ithour. Preheat the oven to 200*C/400*F/ gas mark 5. Have ready a shallow baking dish. Place |
Marie Rayner
Mar 2014 Intermediate |
1 vote
887 views
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