Search Results for 'I am looking for a chicken breast with artichokes and wine baked '
showing 121 - 140 of 1000

Sort: Popular Newest Rating
Show:
Chicken with Leeks and Tomatoes over Linguini

Chicken with Leeks and Tomatoes over Linguini

chicken breasts, cubed For

Grumpy's Honeybunch
Sep 2013
Intermediate
1 vote
563 views
Grilled Chicken Tostadas with Charred Onion & Tomato Salsa

Grilled Chicken Tostadas with Charred Onion & Tomato Salsa

chicken breasts 1 packet taco seasoning 1/3 cup vegetable oil 2 tablespoons red wine

Donya Mullins
Aug 2014
Intermediate
1 vote
298 views
Stuffed Chicken

Stuffed Chicken

I am so glad Ia bowl and set aside. 3- Top each chicken breast with a slice and a

Stephanie
Jun 2011
Intermediate
1 vote
246 views
Kansas City Chicken on Baked Brown Rice

Kansas City Chicken on Baked Brown Rice

chicken breasts with salt and pepper and cook them for

Jessica
Apr 2011
Intermediate
1 vote
793 views
Crunchy Onion Chicken

Crunchy Onion Chicken

chicken breast with french fried onions. Place chicken on a sheet pan or in a baking

Christine Lamb
Dec 2015
Professional
1 vote
436 views
Sweet Salsa Chicken

Sweet Salsa Chicken

chicken pieces ( I use chicken breast or tenders and

Tiffanee Gould
Dec 2009
Intermediate
1 vote
699 views
Chicken and Dumplings (and Bacon)

Chicken and Dumplings (and Bacon)

chicken breasts (organic) – diced and seasoned with

Tony Hall
Sep 2014
Advanced
1 vote
531 views
Chicken with Ginger and Spring Onions

Chicken with Ginger and Spring Onions

and spring onions. Best served with hot, steamed rice. Ingredients: Chicken Breasts

Praveen Kumar
May 2015
Intermediate
1 vote
671 views
Open Face Chicken Sandwich w/ Artichoke Pesto

Open Face Chicken Sandwich w/ Artichoke Pesto

chicken breasts ½ tsp salt ½ tsp pepper 6 oz artichoke

Erin S
Jun 2013
Intermediate
1 vote
510 views
Sauteed Chicken Breast with Quick Tomato & Artichoke Sauce

Sauteed Chicken Breast with Quick Tomato & Artichoke Sauce

chicken breast on both sides with salt and pepper. Heat a

Thomas Grossmann
Jan 2013
Intermediate
1 vote
456 views
Chicken Breasts in Pancetta Cream with Peas

Chicken Breasts in Pancetta Cream with Peas

a paper towel lined plate and set aside. Season the chicken breasts with salt and

Renee@MKA
Mar 2014
Advanced
1 vote
502 views
My Sister's Buns and Chicken Piccata

My Sister's Buns and Chicken Piccata

chicken breasts, cut in half and pounded into cutlets Salt and

Linda Skelcy
May 2010
Advanced
1 vote
1079 views
Cooking Basics: Let's Get Cookin'!

Cooking Basics: Let's Get Cookin'!

chicken breasts (with or without a sauce), steamed veggies and a

Ginny
Jun 2011
Intermediate
1 vote
510 views
Moroccan Chicken with Preserved Lemon and Olive

Moroccan Chicken with Preserved Lemon and Olive

for a month in the refrigerator. Moroccan Chicken Tagine with Olives and

Eva Thorne
Nov 2011
Intermediate
1 vote
923 views
Chicken Breasts Stuffed with Sun-Dried Tomatoes, Spinach, and Feta

Chicken Breasts Stuffed with Sun-Dried Tomatoes, Spinach, and Feta

and set aside. Place a chicken breast between two sheets of plastic wrap and pound with a

Anna Hagen
Jun 2014
Intermediate
1 vote
884 views
Korean Grilled Chicken Breasts

Korean Grilled Chicken Breasts

I am in love with this recipe! This is so delicious!! If you are looking for a

Nicole Sherman
Dec 2015
Advanced
1 vote
438 views
Grilled Chicken Kabobs with Bacon

Grilled Chicken Kabobs with Bacon

a basked for a picnic. 2 pounds boneless chicken breast, or skinless chicken

Kim - Liv LIfe
Sep 2011
Intermediate
1 vote
806 views
Roasted Chicken Breasts with Stir Fried Fennel Sprouts

Roasted Chicken Breasts with Stir Fried Fennel Sprouts

Breasts with Stir Fried Fennel Sprouts* Serves 4 Skin on chicken breasts, with butter and

Marie Rayner
Apr 2012
Intermediate
1 vote
230 views
Scallion & Ginger Spiced Chicken

Scallion & Ginger Spiced Chicken

for garnish Preparation Season chicken breasts with salt and pepper on both sides. In a

Barbara Kiebel
Apr 2013
Advanced
1 vote
454 views
Chicken in White Wine Broth with Pan-Seared Rapini

Chicken in White Wine Broth with Pan-Seared Rapini

a chicken breast half on each of 4 plates and spoon white wine broth on top. Garnish with

Pamela Steed Hill
Jul 2013
Intermediate
1 vote
452 views