Search Results for 'Vinegar preservative food'
showing 101 - 120 of 1000
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Football and Soul Food { A Review and Giveaway with KYVAN }owner of KYVAN Soul Food Selections." The above 2 TBS red wine vinegar 1 TBS olive oil 1 |
Krista Marshall
Jul 2013 Intermediate |
1 vote
477 views
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GOW CHOI GAU – SHRIMP & CHIVES DUMPLINGS1/4 cup red wine vinegar, 3 tablespoons water, 10 & snacks, type of dish: Finger foods |
Linda Tay Esposito
Aug 2008 Professional |
5 votes
27729 views
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Mouth-watering Moist Red Velvet Cake Made at Homeessence, 15 ml of red food coloring, 15 ml of white distilled vinegar, 20 ml of plain hot |
Nathan Willow
Mar 2012 Professional |
2 votes
40801 views
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VIETNAMESE BO LA LOTsauce, 1 teaspoon rice wine vinegar, ½ cup water, 24 & snacks, type of dish: Finger foods |
Linda Tay Esposito
Aug 2008 Professional |
4 votes
48412 views
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Red Velvet Cupcakes2 tbs plus 2 teaspoons red food coloring, 1 1/4 tsp vinegar (white or apple cider can both |
Andrea Faz
Jul 2008 Intermediate |
6 votes
34282 views
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Zesty Salsa for Canning1-1/4 cups cider vinegar, lemon juice oz) half pint glass preserving jars with lids and |
Krista Goben
Oct 2012 Intermediate |
4 votes
26820 views
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Panda Express Egg Rolls Made Skinnycup rice vinegar or seasoned rice vinegar, , ½ tablespoon, type of dish: Finger foods |
Skinny Kitchen with Nancy Fox
Apr 2012 Professional |
1 vote
10801 views
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Perfect Easy-To-Peel Hard Boiled Eggs & Deviled Eggs Recipe (with some help from my Pressure Cooker)splash of white wine vinegar (1-2 tsp), pinch of & snacks, type of dish: Finger foods |
Foodiewife
Dec 2014 Advanced |
2 votes
10737 views
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Alcohol Substitutionsadd a drop of green food coloring., Curacao To Burgundy Red wine vinegar, grape juice or |
Claudia lamascolo
Feb 2012 Professional |
1 vote
9078 views
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Traditional Deviled Eggslight Miracle Whip, 1 teaspoon vinegar, 1 teaspoon prepared , type of dish: Finger foods |
brady evans
Feb 2010 Intermediate |
1 vote
4711 views
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ROMaSCO romesco PESTO sauceroasted peppers, eggplants, vinegar, sunflower oil, garlic,or preservatives!, cuisine |
Foodessa
Jul 2010 Professional |
3 votes
5591 views
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Bread and Butter Pickles5 cups White Vinegar, 5 cups granulated (16 oz) pint glass preserving jars with lids and |
Veronica Gantley
Sep 2010 Advanced |
2 votes
8067 views
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Red Velvet Cake with Butter Creme FrostingT. cocoa, 2 oz. red food coloring, 1 tsp. salt, baking soda, 1 T. vinegar, Frosting:, 1/4 |
Jann from PA
Feb 2011 Intermediate |
1 vote
11009 views
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Onion Soup Dumplings1 Tbs. aged balsamic vinegar, Kosher salt and & snacks, type of dish: Finger foods |
Janis Tester
Jan 2011 Advanced |
3 votes
3334 views
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Chop House Burger Saucechile sauce, 2 tbs. pineapple preserves, 1 tbs. red wine vinegar, 1 tbs. Dijon mustard, 2 |
myra byanka
Aug 2012 Professional |
1 vote
9877 views
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Sweet Pickles In 15 Minutes. Just In Time For The 4th!1 cup of white distilled vinegar, 1/2 cup of & snacks, type of dish: Finger foods |
kathy gori
Jul 2010 Advanced |
3 votes
13727 views
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Low Carb Chicken Lettuce Wraps…Just like In Your Favorite Asian Restauranttablespoons seasoned rice vinegar, , 1 tablespoon sugar, , type of dish: Finger foods |
Skinny Kitchen with Nancy Fox
Jan 2012 Professional |
1 vote
13033 views
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Deviled Egg Variations with Foolproof Hardboiled Eggs Instructionsor Chipotle Salsa, few drops vinegar, 1/8 tsp. salt, & snacks, type of dish: Finger foods |
myra byanka
May 2012 Professional |
2 votes
5448 views
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Mangoob or Mangoub (Moroccan Fava Bean Salad)powder. Only for spicy food lovers!, Reserve a bit of preserved lemon rind and parsley |
mamatkamal
Jan 2014 Intermediate |
1 vote
6622 views
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Sauerbraten Abkürzungcup red wine vinegar, ½ cup beef broth, ½ , peach or apricot preserves (I used Phoebe |
Salad Foodie
Oct 2011 Professional |
1 vote
3590 views
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